Chef Manolo López: Sharing Puerto Rico's Bold Tastes with the World
Meet this culinary trailblazer, deeply rooted in Puerto Rican culture.
Central Mountains Restaurants
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Chef Gabriel Hernández is the head chef of Verde Mesa and a two-time James Beard Award nominee.
How Chef Gabriel Hernández Leads Puerto Rico’s Farm-to-Table Movement
Chef René Marichal's approach to cooking blends farm-to-table Puerto Rican flavors with international influences.
Puerto Rican Ingredients and Bold Flavors: Meet Chef René Marichal
Grab a chair and sit at the table of Chef René Marichal’s flavorful world.
Taste creole dishes and meat cuts at ASAO Smokehouse restaurant in Ciales.
Where to Eat in Ciales
Go restaurant-hopping like a local to discover all the delicious food in Ciales.
Visit the "pork highway" and savor a delicious Puerto Rican feast.
A Guide to Guavate and la Ruta del Lechón
Get the family and some friends together for a day trip to the lechoneras of Guavate.