Nasha Fondeur is the corporate executive pastry chef at Condado Collection.
Pastry Passion Meets Puerto Rican Flavors: A Q&A with Chef Nasha Fondeur
Be whisked away by Chef Nasha Fondeur's sweet culinary journey.
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Chef Raúl Correa plates a savory dish at Aldeana restaurant.
Chef Raúl Correa: Innovating Puerto Rico's Traditional Cuisine
Go through the chef’s culinary journey and his unique approach to traditional dishes.
5 Days in the West Region of Puerto Rico
Experience big waves, beautiful beaches, and the best view of the Caribbean sunset.
A local artisan displays figurines and traditional masks known as vejigantes.
The Vejigante Mask: A Symbol of Puerto Rican Heritage
Immerse yourself in the history of Old San Juan.
6 Days in the Metro Region of Puerto Rico
Experience where urban escapade meets relaxing paradise.
A group of friends enjoying lunch in Old San Juan.
A Culinary Tour of Old San Juan
Combine the tastes of Puerto Rico with its rich history for an all-around delicious experience
Refresh with a selection of craft beer at the Bier Garden.
Where to Eat in Utuado
Culinary gems and coffee farms tucked into the scenic mountains.
6 Days in the Central Mountains of Puerto Rico
Explore beyond the shore and into the center region of the Island.
The white-sand beaches of Vieques were among the filming locations for The Rum Diary.